| Hi Ling, I am surprised you havent heard of chicken char siew..there are actually chicken char siew...char siew meat are made from marinating the meat in the char siew sauce..so if you can use the same sauce to marinate chicken, I can't see why that is impossible. FYI, I have tried that in HK where char siew are cantonese delicacies... Hi wonton, Muslim is spelt "Muslim" not "moslem". Same way "Quran" is not "koran". BTW is most food in Singapore are sensitive to pork and beef due to its multi-racial and religious background. While china sees the majority of Singaporeans to be "chinese" they have forgotten that after more than a dozen generations, these arents pure chinese anymore. Give you an example, find me a true American of PURE ANGLO descent. PS: I am not Muslim but am sensitive to the needs of people from different religion. |
Muslim Restaurants in Shanghai